Thursday, December 1, 2011

Heart For Home Thursday~ A Week of Soups!

I know you've heard it probably a hundred times from me, but I LOVE SOUP!!!!  Now that it's cold and chilly outside, we're eating soup here TONS!!!

I thought it would be fun to share just a few of my favorites over the next week.  Now, I'm no gourmet here.  I'm not even a Pioneer Woman.  But these are some of my easy favorites that are practical for a big family and ones that all my children enjoy too!

I'll start out with one of my VERY favorites!


Hamburger Chowder



This recipe came from my mother-in-law.  I didn't try it until last year, but now it is a favorite of all of us.  Even my sisters get excited when there are leftovers in my fridge!  I'm a known "tweaker" of recipes, but I've only changed this one slightly.

1 lb. ground beef
4 medium carrots~ sliced
1 large cup onions~chopped
2 cups celery~ chopped
1 small cabbage~ chopped
1 can diced tomatoes
5 cups water
3 beef bouillon cubes
1/2 cup uncooked rice
2 tsp. salt
1 tsp. pepper
1 bay leaf

Brown the ground beef.  Put all of the ingredients in a pot.  Bring it to a boil.  Lower heat, cover and simmer for 45 minutes.  Make sure veggies and rice are cooked, remove bay leaf and ENJOY!!!  I recommend starting with a small bowl.  cause you'll want seconds.  And maybe thirds.


Mmmmm!  Makes me hungry!!!!!!  This is one of those soups you just want to EAT!!!



2 comments:

Anonymous said...

Yummm!! One question......do you brown the beef?

Grace said...

Yep, Brown the beef first. I'll fix that! Thanks!!!!